Hi all, big apologies for the radio silence the past two days! Unfortunately the internet here has been playing up lately, making it tricky to upload pics. With things ticking a little faster this evening, I'm back in business!
A blog about South Africa wouldn't be complete without an intro to biltong! Though similar to jerky in that it's dried meat, biltong is in a league of its own. You can get it shredded, in sticks, seasoned, and made from beef, springbok, kudu... even ostrich. Truthfully it's not the most photogenic snack, but it's a safe bet that any decent South African get-together will feature a bowl of it. I thought this sign was a bit more attractive than a pic of shredded meat, but I'll try to get a better shot soon!